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Vegetable plate
|
Ls 4.25 |
|
Meat plate
roasted beef, ram smoked beef, dried smoked pork, smoked pork, pork breast crisps, onion crisps, salad dressing, garlic butter, bread
|
Ls 5.15 |
|
Cheese plate
An assortment of 5 different cheeses, garlic butter, fruits, vegetables, bread
|
Ls 6.45 |
|
Fish plate
Fried salmon in chilli sauce, smoked salmon, squid in dill sauce, anchovy fillet, shrimps in lemon – pepper sauce, vegetables, garlic butter, bread
|
Ls 6.95 |
|
Tapas (Traditional Spanish snack plate)
Dried ham, dried Spanish sausage, vine mellowed Spanish cheese, grilled garlic, olives
|
Ls 5.25 |
|
Beer snack
|
Ls 2.30 |
|
Latvian cheese plate
|
Ls 5.50 |
|
Oven fried chilli toasts with Parmesan cheese
|
Ls 1.25 |
|
Mozarella cheese fried in bacon
|
Ls 2.25 |
|
Potato – zucchini pancake with smoked salmon
|
Ls 2.15 |
|
Burito with sweet chilli sauce
|
Ls 2.35 |
|
King bolete julienne with strawberry - chilli sauce
|
Ls 2.85 |
|
Tigershrimps with strawberry – chilli sauce
|
Ls 4.15 |
|
Poriņš Host Seafood delicacies
Tiger shrimps in spicy butter, tiger shrimps on skewer, shrimps in batter, „Butterfly”, onion rings in batter, squid rings, garlic sauce
|
Ls 6.95 |
|
Goat cheese fried in a potato boat with dried ham
|
Ls 2.60 |
|
Greek salad
Lettuce, tomatoes, cucumbers, pepper bell, olives, red onions, „Feta” cheese, balsam – vinegar sauce, walnuts
|
Ls 2.05 |
|
Roasted chicken salad with pink pepper
Roasted chicken fillet, lettuce, fresh vegetables, boiled egg, bamboo sprouts, pink pepper, honey – mustard dressing
|
Ls 2.10 |
|
Roast Beef Salads with Parmesan Cheese and Potatoes
lettuce, tomatoes, cucumbers, carrots, roast beef, boiled potatoes, Parmesan cheese, sweet cream
|
Ls 2.10 |
|
Dried ham salad with melon
dried ham, melon, sweet pepper, fresh cucumber, onion, garlic toast, olive oil, lettuce
|
Ls 2.10 |
|
Mozarella cheese and chery tomatoes salad
|
Ls 2.25 |
|
Butter fried prawns salad
|
Ls 3.95 |
|
Roasted chicken liver salad
lettuce, grapefruit, avocado, garlic, chicken liver, olive oil, honey – lemon sauce
|
Ls 2.15 |
|
Smoked salmon salad in Pesto sauce
lettuce, Cherry tomatoes, cucumber,smoked salmon, sweet pepper
|
Ls 3.75 |
|
Shrimp salad with Parmesan cheese
|
Ls 2.95 |
|
Blue cheese and pear salad
|
Ls 1.95 |
|
Today`s soup
|
Ls 0.90 |
|
Chicken broth with Pesto and blue cheese toasts
|
Ls 1.55 |
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French onion soup with Parmesan cheese toast
|
Ls 1.65 |
|
Spicy lamb soup with potatoe puree
|
Ls 1.85 |
|
Creamy tomato – seafood soup with garlick toast
|
Ls 2.15 |
|
King bolete cream soup with greens toasts
|
Ls 2.45 |
|
Carrot cream soup with shrimps
|
Ls 1.95 |
|
Potato pancakes a la pie
|
Ls 2.40 |
|
Pork chop with sauce
|
Ls 2.75 |
|
Pork chop sticks swaddled in smoked bacon with potato-vegetables medallions
|
Ls 3.60 |
|
Potato skiff filled with pork,vegetable and mushroom ragout
|
Ls 3.25 |
|
Fried pork chop with rib in sea-buckthom sauce with sesame-fried potatoes
|
Ls 3.65 |
|
Grilled chicken fillet with mustard – honey glaze and natural rice
|
Ls 4.25 |
|
Filled chicken fillet with peeled shrimps and shalot onion sauce with rice
|
Ls 4.65 |
|
Turkey fillet in white vine and lemon sauce with grilled vegetables and potato dumplings
|
Ls 5.25 |
|
Grilled Pork Medallions with Blue Cheese Sauce and croquettes
|
Ls 4.45 |
|
Pork fillet filled with Parmesan cheese in lentil sauce with potato grating
|
Ls 3.65 |
|
Beef fillet medallions with plum – port-wine sauce accompanied by pumpkin and potato pancakes
|
Ls 5.65 |
|
Beef Steak with Caramelized Onion Relish and fries
|
Ls 8.25 |
|
Grilled veal fillet with brandy sauce and pearl barley and pumpkin puree
|
Ls 8.50 |
|
Duck "Tournedos" steak in red wine – ginger sauce with fried potato
|
Ls 8.25 |
|
Roasted cod fillet in onion and sour cream sauce and potato puree
|
Ls 2.85 |
|
Cod fillet fried in pumpkin seeds with butter fried potatoes and lemon-dill dressing
|
Ls 3.95 |
|
Fried zander fillet in bacon with potato-carrot puree topped by white wine and thymine sauce
|
Ls 3.95 |
|
Salmon fillet stewed in white wine and cauliflower with potato-crabs puree
|
Ls 4.95 |
|
Fried turbot fillet in sea-buckthorn sauce with oven fried potato and butter beans
|
Ls 5.85 |
|
Grilled salmon steak in mango – lime sauce and grilled vegetables
|
Ls 6.50 |
|
Grilled butter fish with lemon – basil sauce and potato croquettes
|
Ls 4.15 |
|
Pasta Papardelle with Boletus Mushrooms and Porito Cheese
|
Ls 3.05 |
|
Pasta Tagliatelle with fresh tomatoes and meat fry
|
Ls 2.75 |
|
Pasta Papardelle with chicken liver and shampignon
|
Ls 2.95 |
|
Pasta Fettuccini with chicken fillet and zucchini in cheese sauce
|
Ls 3.15 |
|
Pasta Fettuccini with fried salmon in white wine sauce
|
Ls 4.25 |
|
Pancakes with jam
|
Ls 1.10 |
|
Pancakes with honey and hazelnuts
|
Ls 1.30 |
|
Pancakes with curd and caramel sauce
|
Ls 1.55 |
|
Pancakes with ice-cream and mango sauce
|
Ls 1.65 |
|
Pancakes with cheese
|
Ls 1.65 |
|
Pancakes with fresh raspberry or strawberry sauce
|
Ls 1.25 |
|
Pancakes with ham and cheese
|
Ls 1.85 |
|
Pancakes with chicken fillet and mushrooms
|
Ls 1.95 |
|
Pancakes with melted cheese and shrimps
|
Ls 2.15 |
|
Mushroom a la pie in puff pastry baskiet
|
Ls 3.75 |
|
Roasted vegetables with Curry sauce and rise
|
Ls 2.75 |
|
Grilled vegetables with garlic butter in foil package
|
Ls 2.60 |
|
Tortilla with mushrooms, vegetables and cheese
|
Ls 2.85 |
|
Roasted Camamber cheese with blackcurrant sauce
|
Ls 4.95 |
|
Zukini, Mozarella and tomato pie
|
Ls 3.45 |
|
Pasta with Fresh Tomato sauce and Grated Cheese
|
Ls 1.30 |
|
Small Vienna Schnitzel with croquettes
|
Ls 2.00 |
|
Octopus made of Vienna Sausages with chips
|
Ls 1.80 |
|
Chicken fillet bits with potatoe dumplings
|
Ls 2.00 |
|
Oatmeal with jam
|
Ls 0.80 |
|
Self-made potato chips with cheese dressing
|
Ls 1.95 |
|
Tiramisu with mango and strawberry sauce
|
Ls 2.20 |
|
The Big Iceberg
Egg – white, ice cream, strawberry sauce
|
Ls 2.15 |
|
Ice cream in coconut dish
|
Ls 1.95 |
|
Warm strawberry and melon soup with cheese parfait
|
Ls 1.95 |
|
Porins` aunt rye - bread strawberry cake
|
Ls 1.50 |
|
Cheese – raspberry cake
|
Ls 1.95 |
|
Hot fruit salad with hazel nuts and meringue crust
|
Ls 1.95 |
|
Cheese cream with blackcurant – chocholate sauce and orange caviar
|
Ls 2.35 |
|
Home made cheese pie with cranberies
|
Ls 2.10 |
|
Fruit plate (for 2 people)
|
Ls 4.50 |
